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Join Find The Differences Contest
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Posted: Tue Nov 25, 2008 10:36 pm |
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Ingredients
White Rice that's previously been cooked and refrigerated
1/2 an Onion
Celery
3 Eggs
Beef
Black Pepper
Garlic Powder
Soy Sauce
Butter
Vegetable Oil
Chicken
StepsWash the vegetables. Then dice the onions into small pieces. Set them aside for the next step.
Add oil and heat up the pan to 100 degrees.
Toss the Vegetables into the pan for about 3 minutes.Then toss in the onions for 3 minutes . Add the 1 teaspoon of salt into the pan.
Boil the chicken with the rest of the ingredients
Put a bit more oil into the frying pan.
Toss the rice in carefully.
Add an egg and scramble with the other ingredients. Add approximately 2 to 3 tablespoons of soy sauce while frying.
Put fried rice on a dish and it's ready to serve!
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